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ProductsFrozen Breakfast Sandwiches, Biscuits & Meals

BACON, EGG & CHEESE CROISSANT BREAKFAST SANDWICHES, BACON, EGG & CHEESE

The Moran Group Incorporated

Computed from the published ingredients and nutrition

27

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 7 additives−24Named additives
  3. Nutrition per 100g−11Saturated fat −8 · Sodium −3
Why points were deducted

Where −73 came off

  1. 39 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 7 additives · Named additives−24
  • Nutrition per 100g · Saturated fat −8 · Sodium −3−11
  • 39 ingredients · More than 10 costs points−8
  • Sugars 3.9g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 103GRM High energy density

Nutrition

All nutrients

100 g = 1.3 sugar cubes · 1.9 cheese slices · 1 bowl of rice

Where the calories come from 301kcal

Carbs 35%Protein 13%Fat 52%

ItemsAmount% of dailyCategory medianDifference
Fat17.5 g32%
Carbs26.2 g8%
Fiber1 g4%
Calcium114 mg16%
Iron1 mg8%
Potassium154 mg4%
Cholesterol78 mg26%
Trans fat0 g

Ingredients and additives

39 ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, CONTAINS LESS THAN 2% OF: SUGAR, SOY LECITHIN, MONOGLYCERIDES, POTASSIUM SORBATE [PRESERVATIVE], CITRIC ACID [PRESERVATIVE], NATURAL FLAVOR, BETA-CAROTENE COLOR, VITAMIN A PALMITATE), SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST, SALT, WHEY, MODIFIED CORN STARCH, CALCIUM PROPIONATE (PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVOR (DEXTROSE, SUGAR, MALTODEXTRIN, GUM ARABIC, MEDIUM CHAIN TRIGLYCERIDES), DOUGH CONDITIONER (WHEAT FLOUR, ASCORBIC ACID, ENZYMES) WHOLE EGGS, WHEY, SOYBEAN OIL, NONFAT MILK, CONTAINS 2% OR LESS OF THE FOLLOWING: FOOD STARCH-MODIFIED, SALT, XANTHAN GUM, CITRIC ACID, NATURAL BUTTER FLAVOR. MILK, SALT, CHEESE CULTURES, ENZYMES, WATER, NON-FAT DRY MILK, WHEY, CREAM, SODIUM CITRATE, SALT, SORBIC ACID (PRESERVATIVE), SOY LECITHIN (ANTISTICKING AGENT), SUNFLOWER LECITHIN (ANTISTICKING AGENT), SOY LECITHIN (ANTISTICKING AGENT), APO-CAROTENAL (COLOR). PORK CURED WITH: WATER, SUGAR, SALT, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE (PRESERVATIVE).

7 additives

  • Sodium ErythorbatePreserveNot set
  • Calcium PropionatePreserveNot set
  • Not set
  • ADI 25 mg/kg
  • ADI 25 mg/kg
  • ADI 0.1 mg/kg
  • Not set

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2502004

With medicine

Sodium & salt · · 87 medicine labels

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