Products › Frozen Breakfast Sandwiches, Biscuits & Meals

3 CHEESE EGG BITES, 3 CHEESE

Name: 3 CHEESE EGG BITES, 3 CHEESE
Brand: Fair Market, Inc.
SKU: US-FDC-2460970

Fair Market, Inc.

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
11 additives−24Named additives
Nutrition per 100g−11Saturated fat −8 · Sodium −3

Why points were deducted

Where −69 came off

10 ingredients−4From 6 upward costs a little

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
11 additives · Named additives−24
Nutrition per 100g · Saturated fat −8 · Sodium −3−11
10 ingredients · From 6 upward costs a little−4
Sugars 1.5g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 130g Medium energy density

Nutrition

177kcalenergy9%11.5gProtein21%538mgSodium27%1.5gSugars2%6.9gSaturated fat46%

All nutrients

One serving (130 g) = 0.7 sugar cubes · 2.5 cheese slices · 0.8 bowls of rice

Where the calories come from 177kcal

Carbs 11%Protein 26%Fat 63%

Items	Amount	% of daily	Category median	Difference
Fat	12.3 g	23%	–	–
Carbs	4.6 g	1%	–	–
Fiber	0 g	0%	–	–
Calcium	146 mg	21%	–	–
Iron	0.9 mg	8%	–	–
Potassium	138 mg	4%	–	–
Cholesterol	192 mg	64%	–	–
Trans fat	0 g		–	–

Ingredients and additives

10 ingredients

EGGS, COTTAGE CHEESE, (SKIM MILK, MILK, LESS THAN 2%: CREAM, GUAR GUM, CALCIUM SULFATE, LOCUST BEAN GUM, CARRAGEENAN, MONO- AND DIGLYCERIDES, SODIUM PHOSPHATE, POTASSIUM PHOSPHATE, DEXTROSE, WATER, CITRIC ACID, LACTIC ACID, PHOSPHORIC ACID, NATURAL FLAVORINGS, SALT, POTASSIUM SORBATE, CALCIUM CHLORIDE, CULTURES, ENZYMES), PASTEURIZED PROCESS CHEDDAR AND MONTEREY JACK CHEESES (CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATES, SALT, SORBIC ACID [PRESERVATIVE], NATAMYCIN [PRESERVATIVE], VEGETABLE COLOR [ANNATTO AND PAPRIKA EXTRACT]), RECONSTITUTED SKIM MILK, BUTTER (CREAM, SALT), CORN STARCH, PEPPER SAUCE (VINEGAR, RED PEPPER, SALT), SALT, XANTHAN GUM, CITRIC ACID.

11 additives

Locust Bean GumTextureNot set
Calcium ChlorideTextureNot set
Not set
Not set
NatamycinADI 0.3 mg/kg
ADI 25 mg/kg
ADI 25 mg/kg
Not set
Not set
Not set
Not set

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More to see

Source · manufacture · label

Label 2023-02-16

USDA FoodData Central · US-FDC-2460970