Computed from the published ingredients and nutrition
Moderately processed
- 5 additives−20Named additives
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
At a glance
- 5 additives · Named additives−20
- Nutrition per 100g · Saturated fat −3 · Sodium −3−6
- Processing level 1 · 3 ingredients · Sugars 4.5g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 1.5 sugar cubes · 0.6 cheese slices · 0.8 bowls of rice
One serving (199 g) = 3 sugar cubes · 1.1 cheese slices · 1.6 bowls of rice
Where the calories come from 236kcal
Carbs 41%Protein 14%Fat 45%
Ingredients and additives
3 ingredients
{B}INGREDIENTS: {B}CHICKEN SALAD (CHICKEN [CHICKEN WHITE MEAT, WATER, POTASSIUM LACTATE, SODIUM TRIPOLYPHOSPHATE, SALT], MAYONNAISE [SOYBEAN OIL, EGG YOLKS (EGG YOLKS, SALT), HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, MUSTARD (DISTILLED VINEGAR, MUSTARD SEED, SALT, SPICES), WATER, SALT], CELERY, CRACKER MEAL [BLEACHED WHEAT FLOUR], TEXTURED WHEAT PROTEIN [WHEAT GLUTEN, WHEAT FLOUR], ONIONS, APPLE WINE VINEGAR WITH HONEY, SUGAR, HIGH FRUCTOSE CORN SRYUP, DISTILLED VINEGAR, SALT, SPICES, GULCONO DELTA LACTONE, GRANULATED GARLIC, SODIUM DIACETATE, DRIED TORULA YEAST), WHEATBERRY BREAD (WHEAT FLOUR, WATER, CORN SYRUP, WHOLE WHEAT, WHEAT BRAN, OATMEAL, RYE MEAL, BARLEY FLAKES, WHEAT GLUTEN, HONEY, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, MOLASSES, SALT, INVERT SUGAR, WHEAT STARCH, DOUGH CONDITIONERS [MONO AND DIGLYCERIDES, ETHOXYLATED MONO AND DIGLYCERIDES, SOY LECITHIN, ASCORBIC ACID, CALCIUM PEROXIDE, AZODICARBONAMIDE], YEAST NUTRIENTS [CALCIUM SULFATE, AMMONIUM CHLORIDE], CORN STARCH, CALCIUM PROPIONATE [PRESERVATIVE]), GREEN LEAF LETTUCE.
5 additives
- Ammonium ChlorideTextureNot set
- Sodium DiacetateTaste & aromaADI 15 mg/kg
- Potassium LactateTaste & aromaNot set
- Calcium PropionatePreserveNot set
- AzodicarbonamideNot set
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2418484