BACON EGG + CHEDDAR WAFFLE SANDWICH, BACON EGG + CHEDDAR

Name: BACON EGG + CHEDDAR WAFFLE SANDWICH, BACON EGG + CHEDDAR
Brand: Nordic Waffles LLC
SKU: US-FDC-2416669

Nordic Waffles LLC

Computed from the published ingredients and nutrition

Moderately processed

Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
4 additives−16Named additives

Why points were deducted

Where −35 came off

per 100g Scoring criteria ›

At a glance

Nutrition per 100g · Sugars −3 · Saturated fat −8 · Sodium −8−19
4 additives · Named additives−16
Processing level 1 · 4 ingredients · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 175g High energy density

Nutrition

303kcalenergy15%10.3gProtein19%611mgSodium31%6.3gSugars6%7.4gSaturated fat50%

All nutrients

One serving (175 g) = 3.7 sugar cubes · 0.5 tsp salt · 3.6 cheese slices · 1.8 bowls of rice

Where the calories come from 303kcal

Carbs 26%Protein 15%Fat 59%

Items	Amount	% of daily	Category median	Difference
Fat	17.7 g	33%	–	–
Carbs	17.1 g	5%	–	–
Fiber	1.1 g	4%	–	–
Calcium	86 mg	12%	–	–
Iron	1.5 mg	13%	–	–
Potassium	80 mg	2%	–	–
Cholesterol	114 mg	38%	–	–
Trans fat	0 g		–	–

Ingredients and additives

4 ingredients

WAFFLE BATTER (MILK (MILK, VITAMIN D3), FLOUR (WHEAT FLOUR ENRICHED [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), SUGAR, PASTEURIZED WHOLE EGGS, SOUR CREAM (CULTURED SOUR CREAM [NONFAT MILK, CREAM, GRADE A WHEY, CORN STARCH-MODIFIED, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, SODIUM CITRATE, LOCUST BEAN GUM], POTASSIUM SORBATE [PRESERVATIVE]), BUTTER (CREAM, SALT), CARDAMOM, SALT), EGG PATTY (EGG), BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)).

4 additives

Locust Bean GumTextureNot set
Not set
ADI 25 mg/kg
Not set

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More to see

Source · manufacture · label

Label 2022-12-22

USDA FoodData Central · US-FDC-2416669