Computed from the published ingredients and nutrition
79
Moderately processed
- Processing level 3−10Made by processing whole foods
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
Per 100 gServing 170g Medium energy density
Nutrition
All nutrients
100 g = 0.5 bowls of rice
One serving (170 g) = 0.7 sugar cubes · 0.6 cheese slices · 0.9 bowls of rice
Where the calories come from 156kcal
Carbs 30%Protein 28%Fat 42%
Ingredients and additives
16 ingredients
SPROUTED ORGANIC WHOLE WHEAT, ORGANIC SOY FLOUR, PURE BARLEY MALT, ORGANIC SOY BEANS, YEAST, UNSULPHERED MOLASSES, CULTURED WHEAT, WHEAT GLUTEN, ORGANIC TOFU, CABBAGE, ONIONS, CELERY, SOYBEAN OIL, CIDER VINEGAR, SOY PROTEIN, SEA SALT & SPICES.
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2094617
Within the criteria
0 additives · Sugars · Saturated fat · Trans fat — No points deducted within the criteria