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ProductsFrozen Breakfast Sandwiches, Biscuits & Meals

HOT & SPICY SAUSAGE ON A BISCUIT SANDWICH, HOT & SPICY SAUSAGE

The Hillshire Brands Company

Computed from the published ingredients and nutrition

26

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives
  3. Nutrition per 100g−16Saturated fat −8 · Sodium −8
Why points were deducted

Where −74 came off

  1. 25 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 5 additives · Named additives−20
  • Nutrition per 100g · Saturated fat −8 · Sodium −8−16
  • 25 ingredients · More than 10 costs points−8
  • Sugars 1g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 99g High energy density

Nutrition

All nutrients

One serving (99 g) = 3.6 cheese slices · 1.3 bowls of rice

Where the calories come from 384kcal

Carbs 28%Protein 8%Fat 64%

ItemsAmount% of dailyCategory medianDifference
Fat27.3 g51%
Carbs26.3 g8%
Fiber1 g4%
Calcium81 mg12%
Iron1.8 mg15%
Potassium293 mg8%
Cholesterol30 mg10%
Trans fat0 g

Ingredients and additives

25 ingredients

BISCUIT: ENRICHED BELACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, CONTAINS LESS THAN 2% OF: SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SALT, WHEY, BUTTERMILK, NONFAT MILK, MONOCALCIUM PHOSPHATE, SOY LECITHIN. FULLY COOKED PORK SAUSAGE PATTY: PORK, WATER, CONTAINS 2% OR LESS: SALT, SPICES, POTASSIUM LACTATE, DEXTROSE, SUGAR, SODIUM PHOSPATE, AUTOLYZED YEAST EXTRACT, SODIUM DIACETATE, FLAVOR, BHT, CITRIC ACID, PROPYL GALLATE, CARAMEL COLOR.

5 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2066839

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