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Ready-to-eat › 조림/찜 › 즉석섭취·편의식품류 › 즉석조리식품

데리야끼완자조림

조림/찜

(주)참맛 As labeled · Per 100 g · Label

Allergens Soy Pork Beef

1 additive

  • Not set

18 ingredients

Pork, Beef, 기타가공품, 대파, Onion, 소스, 생강, Garlic, 재제소금(재제조소금), 후추가루, 간장, White sugar, 소스, Carrot, 곡류가공품, 완두, 정제수,

One pack (110 g) = 2 sugar cubes · 0.9 cheese slices · 0.8 bowls of rice

61 points among 589 in 조림/찜

Deducted for Trans fat·Sodium·Sugars·Saturated fat.

61

Moderately processed

  • −17Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −39 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−17Sugars −3 · Saturated fat −3 · Sodium −3 · Trans fat −8

Full nutrition facts per 100g

Where the calories come from 208kcal

Carbs 29%Protein 27%Fat 44%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein14.2 g26%5.4 g+8.8 g
Fat10 g19%4.5 g+5.5 g
Carbs15.1 g5%21.6 g-6.5 g
Cholesterol27.1 mg9%10.9 mg+16.3 mg
Trans fat0.3 g0 g+0.3 g

More to see

Not deducted 1 items

Good

  1. Protein 14.2g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label

Maker and label · (주)참맛 · MFDS Food Safety Korea

Serving – · Package 110g Medium energy density
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61 points among 589 in Ready-to-eat

Source
Source
MFDS Food Safety Korea
Code
P123-210020300-0243 · 19900360106416
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