94 points among 1,119 in 찌개/전골류
2 ingredients.
야채육수 and 만두.
94
- −6Nutrition
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −6 came off
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
One serving (200 g) = 0.8 sugar cubes · 0.9 cheese slices · 0.7 bowls of rice
One pack (920 g) = 3.7 sugar cubes · 1.7 tsp salt · 4 cheese slices · 3.3 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 5 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 2 ingredients5 or fewer costs nothing−0
- Sugars 1.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · 수화당 에프앤비(F&B) · MFDS Food Safety Korea ·
Serving 200ml(g) · Package 920g Medium energy density
More
94 points among 1,119 in Ready-to-eat
Where the calories come from 108kcal
Carbs 38%Protein 17%Fat 45%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 108 kcal | 5% | 162 kcal | -54 kcal |
| Protein | 4.6 g | 8% | 5.4 g | -0.8 g |
| Fat | 5.4 g | 10% | 4.5 g | +0.9 g |
| Carbs | 10.4 g | 3% | 21.6 g | -11.2 g |
| Sugars | 1.2 g | 1% | 2.4 g | -1.2 g |
| Sodium | 369 mg | 18% | 360 mg | +9 mg |
| Cholesterol | 5.3 mg | 2% | 10.9 mg | -5.6 mg |
| Saturated fatty acids | 1.6 g | 10% | 1.2 g | +0.4 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-208020400-0133·20100160647101