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Ready-to-eat › 찌개/전골류 › 즉석섭취·편의식품류 › 즉석조리식품

간장제외/돼지고기애호박찌개

쿡베이스 Per 100 g · Label

100 points among 1,119 in 찌개/전골류

4 ingredients.
No additives listed.

100
  • 0Nutrition
  • 0Ingredients
  • 0Additives
  • 0Processing
See what was deducted

No allergens listedOnly what the label states · not proof there is none

Sikcode diagnosis

One pack (140 g) = 0.7 sugar cubes

More to see

Not deducted 7 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 0 additivesNo named additive with a deduction−0
  3. 4 ingredients5 or fewer costs nothing−0
  4. Sugars 1.4gWithin the limit, nothing deducted−0
  5. Saturated fat 0gWithin the limit, nothing deducted−0
  6. Sodium 21mgWithin the limit, nothing deducted−0
  7. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items
  • 소스Ingredients
  • PotatoIngredients
  • 돼지안심살Ingredients
  • 애호박Ingredients
Ingredient text

소스, Potato, 돼지안심살, 애호박

If you keep eating it
Source · Maker · Label

Maker and label · 쿡베이스 · MFDS Food Safety Korea ·

Serving 200ml(g) · Package 140g Low energy density
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100 points among 1,119 in Ready-to-eat

Compare with the last in category

Where the calories come from 64kcal

Carbs 40%Protein 48%Fat 12%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy64 kcal3%162 kcal-98 kcal
Protein7.9 g14%5.4 g+2.4 g
Fat0.9 g2%4.5 g-3.6 g
Carbs6.4 g2%21.6 g-15.1 g
Sugars1.4 g1%2.4 g-1 g
Sodium21 mg1%360 mg-339 mg
Cholesterol14.3 mg5%10.9 mg+3.4 mg
Saturated fatty acids0 g0%1.2 g-1.2 g
Trans fat0 g0 g0 g
Source
Source
MFDS Food Safety Korea
Code
P123-208020300-1419 · 202002308872078
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