Ready-to-eat › 찌개/전골류 › 즉석섭취·편의식품류 › 즉석조리식품
김치찌개 베이스
찌개/전골류
(주)슈퍼메이커즈 제2센트럴키친 As labeled · Per 100 g · Label
No additives
No additives shown
13 ingredients
김치, 정제수, 소스, 소스, 식육추출가공품, 소스, 천연향신료, 소스, Chili powder, Sugar, 소스, 복합조미식품, 후추가루
One serving (200 g) = 0.8 sugar cubes · 0.8 cheese slices · 0.5 bowls of rice
71 points among 1,119 in 찌개/전골류
Deducted for Trans fat·Sodium.
71
Moderately processed
- −11Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 81kcal
Carbs 24%Protein 23%Fat 53%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 4.6 g | 8% | 5.4 g | -0.8 g |
| Fat | 4.8 g | 9% | 4.5 g | +0.3 g |
| Carbs | 5 g | 2% | 21.6 g | -16.6 g |
| Cholesterol | 12 mg | 4% | 10.9 mg | +1.1 mg |
| Trans fat | 0.04 g | 0 g | +0.04 g |
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 1.2gWithin the limit, nothing deducted−0
- Saturated fat 1.4gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)슈퍼메이커즈 제2센트럴키친 · MFDS Food Safety Korea
Serving 200ml(g) · Package 1700g Low energy density
More
71 points among 1,119 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-208020300-1318·20220397234573