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Ready-to-eat › 찌개/전골류 › 즉석섭취·편의식품류 › 즉석조리식품

KUNSAN 153 셰프의손맛 해물된장찌개

찌개/전골류

농업회사법인유한회사영인바이오 As labeled · Per 100 g · Label

Allergens Shellfish

No additives

No additives shown

8 ingredients

정제수, 두부, 소스, 바지락살, 호박, 무, 청양고추, 대파

One pack (300 g) = 2 sugar cubes · 0.6 tsp salt · 0.5 cheese slices · 0.8 bowls of rice

93 points among 1,119 in 찌개/전골류

8 ingredients.

93

Minimally processed

  • −3Nutrition
  • −4Ingredients
  • 0Additives
  • 0Processing
See what was deducted

Sikcode diagnosis

Where −7 came off

  1. 8 ingredients−4From 6 upward costs a little
  2. Nutrition per 100g−3Sodium −3

Full nutrition facts per 100g

Where the calories come from 82kcal

Carbs 44%Protein 34%Fat 22%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein7 g13%5.4 g+1.6 g
Fat2 g4%4.5 g-2.5 g
Carbs9 g3%21.6 g-12.6 g
Cholesterol20 mg7%10.9 mg+9.1 mg
Trans fat0 g0 g0 g

More to see

Not deducted 5 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 0 additivesNo named additive with a deduction−0
  3. Sugars 2gWithin the limit, nothing deducted−0
  4. Saturated fat 0.6gWithin the limit, nothing deducted−0
  5. Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
  • Sodium & salt · 87 medicine labels

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Source · Maker · Label

Maker and label · 농업회사법인유한회사영인바이오 · MFDS Food Safety Korea

Serving 200ml(g) · Package 300g Low energy density
More

93 points among 1,119 in Ready-to-eat

Source
Source
MFDS Food Safety Korea
Code
P123-208020300-1227 · 20190488873235
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