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Ready-to-eat › 찌개/전골류 › 즉석섭취·편의식품류 › 즉석조리식품

곱창전골 육수

찌개/전골류

(주)지향이노베이션 As labeled · Per 100 g · Label

알레르기 표시 Soy

No additives

No additives shown

14 ingredients

정제수, 간마늘, 사골분말, Chili powder, 혼합간장, 청주, 청양고춧가루, 소스, 된장, 사골농축액, 간생강, White sugar, 복합조미식품, 후추가루

One pack (1000 g) = 8.3 sugar cubes · 3.1 tsp salt · 0.8 cheese slices · 1.6 bowls of rice

74 points among 1,119 in 찌개/전골류

Heavily processed.

74

Moderately processed

  • −8Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −26 came off

  1. Processing level 3−10Made by processing whole foods
  2. 14 ingredients−8More than 10 costs points
  3. Nutrition per 100g−8Sodium −8

Full nutrition facts per 100g

Where the calories come from 49kcal

Carbs 69%Protein 12%Fat 19%

ItemsAmount% of dailyCategory medianDifference
Protein1.5 g3%5.4 g-3.9 g
Fat1 g2%4.5 g-3.5 g
Carbs8.4 g3%21.6 g-13.2 g
Cholesterol1.9 mg1%10.9 mg-9 mg
Trans fat0 g0 g0 g

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 2.5gWithin the limit, nothing deducted−0
  3. Saturated fat 0.3gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
약과 함께 1가지
  • Sodium & salt · 설명서에 적힌 약 87개

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If you keep eating it
Source · Maker · Label

Maker and label · (주)지향이노베이션 · MFDS Food Safety Korea

Serving 200ml(g) · Package 1000g Low energy density
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74 points among 1,119 in Ready-to-eat

Source
Source
MFDS Food Safety Korea
Code
P123-208020300-0786 · 202406581321
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