Processed produce › 시리얼 › 기타 농산가공품류 › 곡류가공품
What's in this?
곡물현미단백질시리얼
시리얼
마음푸드 As labeled · Per 100 g · Label
1 additive
- Not set
10 ingredients
두류가공품, 현미, 두류가공품, 식물성크림, 프락토올리고당, 두류가공품, 덱스트린, 정제소금, Vitamin C, Enzyme-treated stevia
100 g = 2 sugar cubes · 0.8 cheese slices · 1.3 bowls of rice
One serving (30 g) = 0.6 sugar cubes
One pack (100 g) = 2 sugar cubes · 0.8 cheese slices · 1.3 bowls of rice
73 points among 373 in 시리얼
Heavily processed.
73
Moderately processed
- −9Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −27 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 395kcal
Carbs 47%Protein 41%Fat 12%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 395 kcal | 20% | 356 kcal | +39 kcal |
| Protein | 40 g | 73% | 6.7 g | +33.3 g |
| Fat | 5.5 g | 10% | 2.2 g | +3.3 g |
| Carbs | 46 g | 14% | 36.7 g | +9.3 g |
| Sugars | 6 g | 6% | 5 g | +1 g |
| Sodium | 510 mg | 26% | 20 mg | +490 mg |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 3 g | 20% | 0.8 g | +2.2 g |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 40g73% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 10 items · 1 additives
- 두류가공품Ingredients
- 현미Ingredients
- 두류가공품Ingredients
- 식물성크림Ingredients
- 프락토올리고당Ingredients
- 두류가공품Ingredients
- 덱스트린Ingredients
- 정제소금Ingredients
- Vitamin CAdditives
- Enzyme-treated steviaAdditives
Ingredient text
두류가공품, 현미, 두류가공품, 식물성크림, 프락토올리고당, 두류가공품, 덱스트린, 정제소금, Vitamin C, Enzyme-treated stevia
If you keep eating it
Source · Maker · Label
Maker and label · 마음푸드 · MFDS Food Safety Korea ·
Serving 30g · Package 100g High energy density
More
73 points among 373 in Processed produce
Source
- Source
- MFDS Food Safety Korea
- Code
P116-400070200-0421·20150188404146