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Seasonings › 기타 소스류 › 소스류 › 소스

63RESTAURANT 갈비양념소스

기타 소스류

태영식품1공장 As labeled · Per 100 g · Label

알레르기 표시 Soy

3 additives

  • Not set
  • ADI 200 mg/kg
  • Not set

15 ingredients

, 생강, 카라멜색소 Ⅲ, 천연향신료, Xanthan gum, 청주, 정제수, Garlic, Onion, 배퓌레, 벌꿀, Sugar, 혼합간장, 소스, 소스

100 g = 10 sugar cubes · 1.2 tsp salt · 0.6 bowls of rice

54 points among 6,429 in 기타 소스류

Deducted for Sodium·Sugars.

54

Heavily processed

  • −16Nutrition
  • −8Ingredients
  • −12Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −46 came off

  1. Processing level 3−10Made by processing whole foods
  2. 3 additives−12Named additives
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 165kcal

Carbs 94%Protein 6%Fat 0%

ItemsAmount% of dailyCategory medianDifference
Protein2.5 g5%3 g-0.5 g
Fat0.02 g0%2.7 g-2.7 g
Carbs38.7 g12%24.4 g+14.3 g
Cholesterol0 mg0%0 mg0 mg
Trans fat0 g0 g0 g

More to see

Not deducted 2 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
약과 함께 1가지
  • Sodium & salt · 설명서에 적힌 약 87개

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If you keep eating it
Source · Maker · Label

Maker and label · 태영식품1공장 · MFDS Food Safety Korea

Serving 드레싱 15g, 덮밥소스 165g · Package 200g Medium energy density
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54 points among 6,429 in Seasonings

Source
Source
MFDS Food Safety Korea
Code
P113-206020400-2068 · 200203320291253
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