62 points among 6,429 in 기타 소스류
Deducted for Sodium·Sugars.
62
- −16Nutrition
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −38 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Sodium −8
100 g = 8.3 sugar cubes · 0.6 tsp salt · 1.6 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Saturated fat 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 38g69% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 6 items · 2 additives
- 혼합장Ingredients
- White sugarIngredients
- Citric acidAdditives
- 혼합간장Ingredients
- 정제수Ingredients
- Additives
Ingredient text
혼합장, White sugar, Citric acid(무수), 혼합간장, 정제수,
If you keep eating it
Source · Maker · Label
Maker and label · 호태식품 · MFDS Food Safety Korea ·
Serving 드레싱 15g, 덮밥소스 165g · Package 2000g High energy density
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62 points among 6,429 in Seasonings
Where the calories come from 474kcal
Carbs 19%Protein 27%Fat 54%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 474 kcal | 24% | 180 kcal | +294 kcal |
| Protein | 38 g | 69% | 3 g | +35 g |
| Fat | 34 g | 63% | 2.7 g | +31.3 g |
| Carbs | 27 g | 8% | 24.4 g | +2.6 g |
| Sugars | 25 g | 25% | 10 g | +15 g |
| Sodium | 1,241 mg | 62% | 1,122 mg | +119 mg |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 1 g | 7% | 0.7 g | +0.3 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P113-206020400-6390·2024054346325