67 points among 6,429 in 기타 소스류
Deducted for Sodium·Saturated fat·Sugars.
67
- −19Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
100 g = 3.3 sugar cubes · 0.8 tsp salt · 3.3 cheese slices · 2 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 45g82% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 제이앤엘푸드 · MFDS Food Safety Korea ·
Serving 드레싱 15g, 덮밥소스 165g · Package 100g High energy density
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67 points among 6,429 in Seasonings
Where the calories come from 597kcal
Carbs 7%Protein 30%Fat 63%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 597 kcal | 30% | 180 kcal | +417 kcal |
| Protein | 45 g | 82% | 3 g | +42 g |
| Fat | 42 g | 78% | 2.7 g | +39.3 g |
| Carbs | 11 g | 3% | 24.4 g | -13.4 g |
| Sugars | 10 g | 10% | 10 g | 0 g |
| Sodium | 1,591 mg | 80% | 1,122 mg | +469 mg |
| Cholesterol | 82 mg | 27% | 0 mg | +82 mg |
| Saturated fatty acids | 12 g | 80% | 0.7 g | +11.3 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P113-206020400-2806·2021032659530