38 points among 860 in Medical foods
Heavily processed.
38
- 0Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesMagnesium Phosphate, Tribasic · Choline Chloride · Sorbitan Esters of Fatty Acids · · Sodium Caseinate · Inositol · L-Carnitine
- 20 ingredients−8More than 10 costs points
One pack (150 g) = 0.7 sugar cubes · 0.5 bowls of rice
per 100mlHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- Sugars 1.3gWithin the limit, nothing deducted−0
- Saturated fat 0.5gWithin the limit, nothing deducted−0
- Sodium 80mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 7 additives
- Soybean oilIngredients
- 소르비탄지방산에스테르Additives
- 제삼인산마그네슘Additives
- 염화콜린Additives
- L-카르니틴Additives
- Additives
- 분리대두단백Allergens
- 카제인나트륨Additives
- 치커리식이섬유Ingredients
- 난소화성말토덱스트린Ingredients
- White sugarIngredients
- 이노시톨Additives
- 정제소금Ingredients
- Vitamin CAdditives
- 누룽지향Ingredients
- 버터스카치향Ingredients
- 정제수Ingredients
- 덱스트린Ingredients
- 덱스트린Ingredients
- BlendsAdditives
If you keep eating it
Source · Maker · Label
Maker and label · 한미헬스케어(주) · MFDS Food Safety Korea ·
Serving – · Package 150ml
More
Per 100ml, so outside the per-100g ranking
Where the calories come from 100kcal
Carbs 56%Protein 15%Fat 29%
Full nutrition facts per 100ml
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 100 kcal | 5% | 142 kcal | -42 kcal |
| Protein | 4 g | 7% | 6.9 g | -2.9 g |
| Fat | 3.3 g | 6% | 4.3 g | -1 g |
| Carbs | 14.7 g | 5% | 19.1 g | -4.4 g |
| Sugars | 1.3 g | 1% | 2 g | -0.6 g |
| Fiber | 1.5 g | 6% | 5 g | -3.5 g |
| Calcium | 69 mg | 10% | 101 mg | -32 mg |
| Iron | 1 mg | 8% | 2.3 mg | -1.3 mg |
| Phosphorus | 97 mg | 14% | – | – |
| Potassium | 80 mg | 2% | 192 mg | -112 mg |
| Sodium | 80 mg | 4% | 191 mg | -111 mg |
| Vitamin A | 70 μg RAE | 10% | – | – |
| 티아민 | 0.2 mg | 15% | – | – |
| 리보플라빈 | 0.2 mg | 15% | – | – |
| 니아신 | 1.5 mg | 10% | – | – |
| Vitamin C | 15 mg | 15% | – | – |
| Vitamin D | 1 μg | 10% | – | – |
| Cholesterol | 0 mg | 0% | 14.3 mg | -14.3 mg |
| Saturated fatty acids | 0.5 g | 3% | 0.9 g | -0.4 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P111-000010100-0087·19980308080240