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Casein (sodium caseinate)

Other ingredientsThe protein that makes up about 80% of milk protein. Sodium caseinate is used as an emulsifier in coffee creamer and processed cheese.

Depends on contextIngredient or additive — no per-product amount data

Definition

The protein that makes up about 80% of milk protein. Sodium caseinate is used as an emulsifier in coffee creamer and processed cheese.

In the body

Digests slowly, supplying amino acids over a long period. Contains almost no lactose.

Watch out for

Milk allergy (to the protein) and lactose intolerance are different things. A non-dairy creamer containing sodium caseinate must be avoided with a milk allergy.

Products showing this ingredient: 3,854

The word ‘카제인(카제인나트륨)·카제인나트륨·우유단백’ appears in the ingredient list · shown on 10 · not an amount

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