Croissants, Sweet Rolls, Muffins & Other Pastries
GLAZED CROISSANTS
THE WORTHY CRUMB PASTRY CO. Per 100 g · Label
27 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Heavily processed.
- −11Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesCalcium Propionate · · · · Sodium Alginate · ·
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
100 g = 1.6 sugar cubes · 2 cheese slices · 1 bowl of rice
One serving (42 g) = 0.7 sugar cubes · 0.8 cheese slices
More to see
Not deducted 2 items
Kept
−0- Sugars 4.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 7 additives
- ENRICHED BLEACHED WHEAT FLOURIngredients
- WATERIngredients
- MARGARINEIngredients
- BROWN SUGARIngredients
- HONEY GLAZEIngredients
- SUGARIngredients
- YEASTIngredients
- MODIFIED CORNSTARCHIngredients
- EGG WHITEIngredients
- INVERT SUGARIngredients
- SALTIngredients
- CANOLA OILIngredients
- NATURAL FLAVORIngredients
- EGGIngredients
- MALTED BARLEY SYRUPIngredients
- ENZYMESIngredients
- MONO- AND DIGLYCERIDESIngredients
- CALCIUM PROPIONATEIngredients
- SORBIC ACIDIngredients
- LEAVENING BLEND .Ingredients
Ingredient text
ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MARGARINE (PALM, MODIFIED PALM AND CANOLA OIL, WATER, SUGAR, SOYBEAN LECITHIN, MONO- AND DIGLYCERIDES, POTASSIUM SORBATE [PRESERVATIVE], CITRIC ACID, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3, COLOR [BETA CAROTENE]), BROWN SUGAR, HONEY GLAZE (CORN SYRUP, WATER, SUGAR, HONEY, SODIUM ALGINATE, CITRIC ACID, MONO- AND DIGLYCERIDES, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), ARTIFICIAL FLAVOR, AGAR, PECTIN), SUGAR, YEAST, MODIFIED CORNSTARCH, EGG WHITE, INVERT SUGAR, SALT, CANOLA OIL, NATURAL FLAVOR, EGG, MALTED BARLEY SYRUP, ENZYMES, MONO- AND DIGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), SORBIC ACID (PRESERVATIVE), LEAVENING BLEND (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE).
If you keep eating it
Source · Maker · Label
Maker and label · THE WORTHY CRUMB PASTRY CO. · USDA FoodData Central ·
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27 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Where the calories come from 310kcal
Carbs 49%Protein 6%Fat 45%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-516396