Kellogg's Pop-Tarts Frosted Smores 14.7oz
Kellogg Company US Per 100 g · Label
44 points among 588 in Sweet Bakery Products
Heavily processed.
- −14Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 22 items · 1 additives
- Enriched flourIngredients
- sugarIngredients
- high fructose corn syrupIngredients
- dextroseIngredients
- soybean and palm oilIngredients
- corn syrupIngredients
- whole wheat flourIngredients
- bleached wheat flourIngredients
- wheyIngredients
- contains two percent or less of molassesIngredients
- cocoa processed with alkaliIngredients
- cornstarchIngredients
- leaveningIngredients
- milk chocolateIngredients
- saltIngredients
- modified corn starchIngredients
- natural and artificial flavorsIngredients
- soy lecithinIngredients
- gelatinIngredients
- egg whitesIngredients
- color addedIngredients
- xanthan gum.Ingredients
Ingredient text
Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), sugar, high fructose corn syrup, dextrose, soybean and palm oil (with TBHQ for freshness), corn syrup, whole wheat flour, bleached wheat flour, whey, contains two percent or less of molasses, cocoa processed with alkali, cornstarch, leavening (baking soda, sodium aluminum phosphate), milk chocolate (sugar, milk, cocoa butter, chocolate), salt, modified corn starch, natural and artificial flavors, soy lecithin, gelatin, egg whites, color added, xanthan gum.
If you keep eating it
Source · Maker · Label
Maker and label · Kellogg Company US · USDA FoodData Central ·
More
44 points among 588 in Sweet Bakery Products
Where the calories come from 385kcal
Carbs 72%Protein 6%Fat 22%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2753851