Sandwiches/Filled Rolls/WrapsSandwiches/Filled Rolls/Wraps
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Sandwiches/Filled Rolls/Wraps

Sausage, Egg and Cheese On A Croissant

Tyson Foods Inc. Per 100 g · Label

27 points among 368 in Sandwiches/Filled Rolls/Wraps

Heavily processed.

27
  • −11Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
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Sikcode diagnosis

Where −73 came off

  1. Processing level 4−30Made through many industrial steps
  2. 7 additives−24Named additivesCalcium Propionate · · Sodium Diacetate · · Potassium Lactate · ·
  3. 45 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −8 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 3.6gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 45 items · 7 additives
  • CROISSANT: Enriched bleached wheat flourIngredients
  • waterIngredients
  • hydrated palm/soy shortening [palm oilIngredients
  • soybean oilIngredients
  • waterIngredients
  • mono and diglycerides and sodium benzoate ]Ingredients
  • sugarIngredients
  • yeastIngredients
  • contains 2% or less of: soy fiberIngredients
  • natural and artificial butter type flavorIngredients
  • whole eggsIngredients
  • saltIngredients
  • sweet wheyIngredients
  • mono and diglyceridesIngredients
  • calcium propionateIngredients
  • potassium sorbate . FULLY COOKED SAUSAGE PATTY: PorkIngredients
  • waterIngredients
  • contains 2% or less of: caramel colorIngredients
  • chili pepperIngredients
  • citric acidIngredients
  • dextroseIngredients
  • monosodium glutamateIngredients
  • natural flavorsIngredients
  • potassium lactateIngredients
  • saltIngredients
  • sodium diacetateIngredients
  • sodium phosphatesIngredients
  • spices. FULLY COOKED EGG PATTY: Whole eggsIngredients
  • nonfat milkIngredients
  • egg yolkIngredients
  • soybean oilIngredients
  • modified corn starchIngredients
  • potassium sorbateIngredients
  • saltIngredients
  • xanthan gumIngredients
  • natural and artificial butter flavorIngredients
  • nisin preparationIngredients
  • citric acid. PASTEURIZED PROCESS CHEDDAR CHEESE: Cultured milkIngredients
  • waterIngredients
  • creamIngredients
  • sodium phosphatesIngredients
  • saltIngredients
  • sorbic acidIngredients
  • vegetable colorIngredients
  • enzymes.Ingredients
Ingredient text

CROISSANT: Enriched bleached wheat flour (contains bleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), water, hydrated palm/soy shortening [palm oil, soybean oil, water, mono and diglycerides and sodium benzoate (preservative)], sugar, yeast, contains 2% or less of: soy fiber, natural and artificial butter type flavor (maltodextrin, sugar, natural and artificial flavor, medium chain triglycerides, soy lecithin), whole eggs, salt, sweet whey (milk), mono and diglycerides, calcium propionate (preservative), potassium sorbate (preservative). FULLY COOKED SAUSAGE PATTY: Pork, water, contains 2% or less of: caramel color, chili pepper, citric acid, dextrose, monosodium glutamate, natural flavors, potassium lactate, salt, sodium diacetate, sodium phosphates, spices. FULLY COOKED EGG PATTY: Whole eggs, nonfat milk, egg yolk, soybean oil, modified corn starch, potassium sorbate (preservative), salt, xanthan gum, natural and artificial butter flavor (soybean oil, butter, lipolyzed butter oil, and natural and artificial flavors), nisin preparation (preservative), citric acid. PASTEURIZED PROCESS CHEDDAR CHEESE: Cultured milk, water, cream, sodium phosphates, salt, sorbic acid (preservative), vegetable color (annatto and paprika extract), enzymes.

If you keep eating it
Source · Maker · Label

Maker and label · Tyson Foods Inc. · USDA FoodData Central ·

Serving 100GRM · Package – High energy density
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27 points among 368 in Sandwiches/Filled Rolls/Wraps

Where the calories come from 339kcal

Carbs 24%Protein 12%Fat 64%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy339 kcal17%
Protein10 g18%
Fat24.2 g45%
Carbs20.2 g6%
Sugars3.6 g4%
Fiber1.5 g6%
Calcium105 mg15%
Iron1.7 mg14%
Potassium221 mg6%
Sodium565 mg28%
Cholesterol112 mg37%
Saturated fatty acids9.4 g63%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2751510
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