Sweet Bakery ProductsSweet Bakery Products
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Sweet Bakery Products

Pillsbury Frozen Baked Croissant Bulk Pinched Sliced Butter 64/2.5 OZ

GENERAL MILLS SALES INC. Per 100 g · Label

68 points among 588 in Sweet Bakery Products

Deducted for Saturated fat·Sodium·Sugars.

68
  • −14Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −32 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additivesCalcium Propionate
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.4mg20% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 10 items · 1 additives
  • ENRICHED FLOURIngredients
  • WATERIngredients
  • BUTTERIngredients
  • SUGARIngredients
  • YEAST. CONTAINS 2% OR LESS OF: SALTIngredients
  • MODIFIED CORN STARCHIngredients
  • CALCIUM PROPIONATEIngredients
  • WHEYIngredients
  • ASCORBIC ACIDIngredients
  • ENZYMES.Ingredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTER, SUGAR, YEAST. CONTAINS 2% OR LESS OF: SALT, MODIFIED CORN STARCH, CALCIUM PROPIONATE (PRESERVATIVE), WHEY, ASCORBIC ACID, ENZYMES.

If you keep eating it
Source · Maker · Label

Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·

Serving 70GRM · Package – High energy density
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68 points among 588 in Sweet Bakery Products

Where the calories come from 357kcal

Carbs 49%Protein 8%Fat 43%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy357 kcal18%
Protein7.1 g13%
Fat17.1 g32%
Carbs44.3 g14%
Sugars5.7 g6%
Fiber1.4 g6%
Calcium0 mg0%
Iron2.4 mg20%
Potassium0 mg0%
Sodium357 mg18%
Cholesterol43 mg14%
Saturated fatty acids10 g67%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2747158
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