Kellogg's Pop-Tarts Frosted Cherry 20.3oz
Kellogg Company US Per 100 g · Label
36 points among 588 in Sweet Bakery Products
Heavily processed.
- −14Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesCarnauba Wax · ·
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 23 items · 3 additives
- INGREDIENTS: ENRICHED FLOURIngredients
- CORN SYRUPIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- DEXTROSEIngredients
- SUGARIngredients
- SOYBEAN AND PALM OILIngredients
- BLEACHED WHEAT FLOUR. CONTAINS 2% OR LESS OF wheat starchIngredients
- saltIngredients
- leaveningIngredients
- citric acidIngredients
- dried cherriesIngredients
- dried applesIngredients
- soy lecithinIngredients
- gelatinIngredients
- caramel colorIngredients
- modified wheat starchIngredients
- xanthan gumIngredients
- red 40Ingredients
- red 40 lakeIngredients
- natural flavorIngredients
- yellow 6Ingredients
- carnauba waxIngredients
- blue 1.Ingredients
Ingredient text
INGREDIENTS: ENRICHED FLOUR (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, SUGAR, SOYBEAN AND PALM OIL (with TBHQ for freshness), BLEACHED WHEAT FLOUR. CONTAINS 2% OR LESS OF wheat starch, salt, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), citric acid, dried cherries, dried apples, soy lecithin, gelatin, caramel color, modified wheat starch, xanthan gum, red 40, red 40 lake, natural flavor, yellow 6, carnauba wax, blue 1.
If you keep eating it
Source · Maker · Label
Maker and label · Kellogg Company US · USDA FoodData Central ·
More
36 points among 588 in Sweet Bakery Products
Where the calories come from 385kcal
Carbs 77%Protein 4%Fat 19%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2746688