Sweet Bakery ProductsSweet Bakery Products
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Sweet Bakery Products

Pillsbury BatterPro Frozen Muffin Batter TubeSet Banana Walnut 6/3 LB

GENERAL MILLS SALES INC. Per 100 g · Label

40 points among 588 in Sweet Bakery Products

Heavily processed.

40
  • −14Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 2 additives
  • ENRICHED FLOUR BLEACHEDIngredients
  • BANANA PUREEIngredients
  • SUGARIngredients
  • WATERIngredients
  • SOYBEAN OILIngredients
  • BROWN SUGARIngredients
  • WALNUT PIECES. CONTAINs 2% OR LESS OF: OAT FIBERIngredients
  • SALTIngredients
  • BAKING SODAIngredients
  • EGGSIngredients
  • CORN STARCHIngredients
  • SODIUM BICARBONATEIngredients
  • SODIUM ALUMINUM SULFATEIngredients
  • MONOCALCIUM PHOSPHATEIngredients
  • PRESERVATIVESIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BANANA PUREE, SUGAR, WATER, SOYBEAN OIL, BROWN SUGAR, WALNUT PIECES. CONTAINs 2% OR LESS OF: OAT FIBER, SALT, BAKING SODA, EGGS, CORN STARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE, PRESERVATIVES (CITRIC ACID, ASCORBIC ACID), NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·

Serving 100GRM · Package – High energy density
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40 points among 588 in Sweet Bakery Products

Where the calories come from 340kcal

Carbs 56%Protein 4%Fat 40%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy340 kcal17%
Protein3 g5%
Fat15 g28%
Carbs47 g15%
Sugars24 g24%
Fiber3 g12%
Calcium0 mg0%
Iron1.6 mg13%
Potassium150 mg4%
Sodium410 mg21%
Cholesterol5 mg2%
Saturated fatty acids2 g13%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2741019
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