Annie's Gluten Free Vegetable Soup with Pasta
GENERAL MILLS SALES INC. Per 100 g · Label
79 points among 912 in Prepared Soups
Heavily processed.
79
- −3Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 1.6gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items
- WaterIngredients
- Tomato Puree*Ingredients
- Celery*Ingredients
- Corn*Ingredients
- Onion*Ingredients
- Carrots*Ingredients
- Carrot Puree*Ingredients
- Peas*Ingredients
- Penne Pasta . Contains less than 2% of: Corn Starch*Ingredients
- Sea SaltIngredients
- Onion Powder*Ingredients
- Garlic Powder*Ingredients
- Bay Leaves*Ingredients
- Thyme*. *OrganicIngredients
Ingredient text
Water, Tomato Puree* (water, tomato paste*), Celery*, Corn*, Onion*, Carrots*, Carrot Puree*, Peas*, Penne Pasta (pea flour). Contains less than 2% of: Corn Starch*, Sea Salt, Onion Powder*, Garlic Powder*, Bay Leaves*, Thyme*. *Organic
If you keep eating it
Source · Maker · Label
Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·
Serving 369GRM · Package – Low energy density
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79 points among 912 in Prepared Soups
Where the calories come from 33kcal
Carbs 83%Protein 13%Fat 4%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2739098