Sweet Bakery ProductsSweet Bakery Products
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Sweet Bakery Products

Pillsbury Chocolate Filled Crescent

GENERAL MILLS SALES INC. Per 100 g · Label

69 points among 588 in Sweet Bakery Products

Heavily processed.

69
  • −9Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −31 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

100 g = 5.1 sugar cubes · 0.6 cheese slices · 1.1 bowls of rice

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Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.8mg23% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 12 items · 1 additives
  • Whole Wheat FlourIngredients
  • Enriched FlourIngredients
  • WaterIngredients
  • SugarIngredients
  • Vegetable OilIngredients
  • Nonfat MilkIngredients
  • Yeast. Contains 2% or less of: Cocoa Processed With AlkaliAdditives
  • SaltIngredients
  • Modified Food StarchIngredients
  • Corn StarchIngredients
  • MethylcelluloseIngredients
  • Cellulose Gum.Ingredients
Ingredient text

Whole Wheat Flour, Enriched Flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Water, Sugar, Vegetable Oil (soybean, palm and/or canola), Nonfat Milk, Yeast. Contains 2% or less of: Cocoa Processed With Alkali, Salt, Modified Food Starch, Corn Starch, Methylcellulose, Cellulose Gum.

If you keep eating it
Source · Maker · Label

Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·

Serving 72GRM · Package – High energy density
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69 points among 588 in Sweet Bakery Products

Compare with the #1 in category

Where the calories come from 333kcal

Carbs 61%Protein 10%Fat 29%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy333 kcal17%
Protein8.3 g15%
Fat11.1 g21%
Carbs52.8 g16%
Sugars15.3 g15%
Fiber4.2 g17%
Calcium56 mg8%
Iron2.8 mg23%
Potassium208 mg6%
Sodium389 mg19%
Cholesterol0 mg0%
Saturated fatty acids2.1 g14%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2738841
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