Sweet Bakery ProductsSweet Bakery Products
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Sweet Bakery Products

Pillsbury Frozen Scone Dough Bulk Place & Bake Cranberry Orange 96/3.75 OZ

GENERAL MILLS SALES INC. Per 100 g · Label

44 points among 588 in Sweet Bakery Products

Heavily processed.

44
  • −14Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 1 additives
  • ENRICHED FLOURIngredients
  • SUGARIngredients
  • WATERIngredients
  • PALM OILIngredients
  • CRANBERRIESIngredients
  • MODIFIED WHEYIngredients
  • MODIFIED CORN STARCHIngredients
  • ORANGESIngredients
  • BAKING SODAIngredients
  • DRIED NONFAT MILKIngredients
  • MONOCALCIUM PHOSPHATEIngredients
  • SALTIngredients
  • SODIUM ALUMINUM PHOSPHATEIngredients
  • DISTILLED MONOGLYCERIDESIngredients
  • XANTHAN GUMIngredients
  • OAT FIBERIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, PALM OIL, CRANBERRIES, MODIFIED WHEY, MODIFIED CORN STARCH, ORANGES, BAKING SODA, DRIED NONFAT MILK, MONOCALCIUM PHOSPHATE, SALT, SODIUM ALUMINUM PHOSPHATE, DISTILLED MONOGLYCERIDES, XANTHAN GUM, OAT FIBER, NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·

Serving 106GRM · Package – High energy density
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44 points among 588 in Sweet Bakery Products

Where the calories come from 340kcal

Carbs 55%Protein 5%Fat 40%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy340 kcal17%
Protein4.7 g9%
Fat15.1 g28%
Carbs47.2 g15%
Sugars21.7 g22%
Fiber1.9 g8%
Calcium66 mg9%
Iron1.8 mg15%
Potassium142 mg4%
Sodium321 mg16%
Cholesterol0 mg0%
Saturated fatty acids7.6 g50%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2737831
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