44 points among 912 in Prepared Soups
Heavily processed.
- −14Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Potassium Citrate
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
100 g = 1.5 sugar cubes · 1 cheese slice
More to see
Not deducted 2 items
Kept
−0- Sugars 4.6gWithin the limit, nothing deducted−0
Good
- Calcium 235mg34% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 9 items · 2 additives
- WATERIngredients
- BROCCOLIIngredients
- PASTEURIZED PROCESS CHEESEIngredients
- NONFAT DRY MILKIngredients
- MODIFIED FOOD STARCHIngredients
- CONTAINS LESS THAN 2% OF CHEESE FLAVORIngredients
- POTASSIUM PHOSPHATES AND SODIUM PHOSPHATESIngredients
- DEHYDRATED GARLICIngredients
- SPICES.Ingredients
Ingredient text
WATER, BROCCOLI, PASTEURIZED PROCESS CHEESE (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], water, cream, butter flavoring [whey solids, enzyme-modified butter (butter, buttermilk powder, enzymes), maltodextrin, salt, dehydrated butter (butter, buttermilk powder), guar gum, annatto and turmeric (for color)], potassium citrate), NONFAT DRY MILK, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF CHEESE FLAVOR (whey, cheddar cheese [milk, cheese cultures, salt, enzymes], buttermilk solids, butter), POTASSIUM PHOSPHATES AND SODIUM PHOSPHATES, DEHYDRATED GARLIC, SPICES.
If you keep eating it
Source · Maker · Label
Maker and label · JTM Food Group · USDA FoodData Central ·
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44 points among 912 in Prepared Soups
Where the calories come from 122kcal
Carbs 26%Protein 25%Fat 49%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2722055