Pillsbury Cocoa Puffs Frozen Waffles 8 Count
GENERAL MILLS SALES INC. Per 100 g · Label
41 points among 588 in Sweet Bakery Products
Heavily processed.
- −17Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −59 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−17Sugars −3 · Saturated fat −3 · Sodium −3 · Trans fat −8
More to see
Not deducted 2 items
Good
- Iron 10.8mg90% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Calcium 441mg63% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 13 items · 1 additives
- WaterIngredients
- Enriched FlourIngredients
- Soybean OilIngredients
- Chocolate Flavored BitsIngredients
- SugarIngredients
- Natural and Artificial FlavorIngredients
- Cocoa Powder. Contains 2% or less of: Soy Additives
- Baking PowderIngredients
- EggsIngredients
- Fortification BlendIngredients
- Whey PowderIngredients
- Buttermilk PowderIngredients
- Salt.Ingredients
Ingredient text
Water, Enriched Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Soybean Oil, Chocolate Flavored Bits (sugar, wheat flour, cocoa, canola oil, wheat starch, dextrose, fructose, natural flavors), Sugar, Natural and Artificial Flavor, Cocoa Powder. Contains 2% or less of: Soy , Baking Powder (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate), Eggs, Fortification Blend (calcium carbonate, reduced iron, niacinamide [vitamin B3], thiamin mononitrate [vitamin B1], vitamin A palmitate, pyridoxine hydrochloride [vitamin B6], cyanocobalamin [vitamin B12], riboflavin [vitamin B2]), Whey Powder, Buttermilk Powder, Salt.
If you keep eating it
Source · Maker · Label
Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·
More
41 points among 588 in Sweet Bakery Products
Where the calories come from 298kcal
Carbs 62%Protein 9%Fat 29%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2720182