Processed Cereal ProductsProcessed Cereal Products
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Processed Cereal Products

Kellogg's Rice Krispies Treats Squares Original 7.41oz

Kellogg Company US Per 100 g · Label

40 points among 2,122 in Processed Cereal Products

Heavily processed.

40
  • −22Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 14 ingredients−8More than 10 costs points
  3. Nutrition per 100g−22Sugars −8 · Saturated fat −3 · Sodium −3 · Trans fat −8

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0

Good

  1. Iron 3.2mg하루 권장의 27%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 14 items
  • INGREDIENTS: TOASTED RICE CEREALIngredients
  • CORN SYRUPIngredients
  • FRUCTOSEIngredients
  • VEGETABLE OILIngredients
  • SUGARIngredients
  • CORN SYRUP SOLIDS. CONTAINS 2% OR LESS OF vegetable glycerinIngredients
  • dextroseIngredients
  • gelatinIngredients
  • natural and artificial flavorsIngredients
  • saltIngredients
  • DATEMIngredients
  • acetylated monoglyceridesIngredients
  • soy lecithinIngredients
  • BHT for freshness.Ingredients
Ingredient text

INGREDIENTS: TOASTED RICE CEREAL (rice, sugar, salt, malt flavor, niacinamide, reduced iron, vitamin B2 [riboflavin], folic acid), CORN SYRUP, FRUCTOSE, VEGETABLE OIL (soybean and palm oil with TBHQ for freshness), SUGAR, CORN SYRUP SOLIDS. CONTAINS 2% OR LESS OF vegetable glycerin, dextrose, gelatin, natural and artificial flavors (contains milk), salt, DATEM, acetylated monoglycerides, soy lecithin, BHT for freshness.

If you keep eating it
Source · Maker · Label

Maker and label · Kellogg Company US · USDA FoodData Central ·

Serving 11GRM · Package – High energy density
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40 points among 2,122 in Processed Cereal Products

Where the calories come from 412kcal

Carbs 75%Protein 3%Fat 22%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy412 kcal21%
Protein3.1 g6%
Fat10.2 g19%
Carbs77.2 g24%
Sugars34.5 g35%
Fiber0.2 g1%
Calcium7 mg1%
Iron3.2 mg27%
Potassium32 mg1%
Sodium471 mg24%
Cholesterol0 mg0%
Saturated fatty acids2.6 g17%
Trans fat0.2 g
Source
Source
USDA FoodData Central
Code
US-FDC-2698705
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