Plant based poached egg with runny yolk 60 count
Yo Foods Inc Per 100 g · Label
46 points among 23 in Eggs/Eggs Substitutes
Heavily processed.
46
- 0Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · Carotene · ·
- 27 ingredients−8More than 10 costs points
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 1gWithin the limit, nothing deducted−0
- Sodium 58mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 27 items · 4 additives
- WaterIngredients
- sunflowerIngredients
- oilIngredients
- soy proteinIngredients
- chickIngredients
- peaIngredients
- proteinIngredients
- 2%Ingredients
- or less of: [potato starchIngredients
- yeastIngredients
- seaweed extractIngredients
- betaIngredients
- caroteneIngredients
- paprika extractIngredients
- Additives
- calciumIngredients
- lactateIngredients
- saltIngredients
- potassium saltIngredients
- lecithinIngredients
- guarIngredients
- gumIngredients
- xanthan gumIngredients
- maltodextrinIngredients
- methylIngredients
- celluloseIngredients
- carob gum].Ingredients
Ingredient text
Water, sunflower, oil, soy protein, chick, pea, protein, 2%, or less of: [potato starch, yeast, seaweed extract, beta, carotene, paprika extract, , calcium, lactate, salt, potassium salt, lecithin, guar, gum, xanthan gum, maltodextrin, methyl, cellulose, carob gum].
If you keep eating it
Source · Maker · Label
Maker and label · Yo Foods Inc · USDA FoodData Central ·
Serving 50GRM · Package – Medium energy density
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46 points among 23 in Eggs/Eggs Substitutes
Where the calories come from 124kcal
Carbs 19%Protein 12%Fat 69%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2696507