Campbell's Ready to Serve Low Sodium Tomato Soup, 7.25 Ounce Cans, 24-Pack
CAMPBELL SOUP COMPANY Per 100 g · Label
55 points among 912 in Prepared Soups
Heavily processed.
55
- −3Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
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Not deducted 3 items
Kept
−0- Saturated fat 0.2gWithin the limit, nothing deducted−0
- Sodium 24mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 1 additives
- INGREDIENTS: TOMATO PUREEIngredients
- WATERIngredients
- SUGARIngredients
- WHEAT FLOURIngredients
- CONTAINS LESS THAN 2% OF: CREAMIngredients
- BLEACHED ENRICHED FLOURIngredients
- CITRIC ACIDIngredients
- ASCORBIC ACIDIngredients
- FLAVORINGIngredients
- SALTIngredients
- CELERY EXTRACTIngredients
- GARLIC OIL.CONTAINS: WHEATIngredients
- MILKIngredients
Ingredient text
INGREDIENTS: TOMATO PUREE (WATER, TOMATO PASTE), WATER, SUGAR, WHEAT FLOUR, CONTAINS LESS THAN 2% OF: CREAM (MILK), BLEACHED ENRICHED FLOUR (WHEAT FLOUR, WHEAT STARCH, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CITRIC ACID, ASCORBIC ACID (VITAMIN C), FLAVORING, SALT, CELERY EXTRACT, GARLIC OIL.CONTAINS: WHEAT, MILK
If you keep eating it
Source · Maker · Label
Maker and label · CAMPBELL SOUP COMPANY · USDA FoodData Central ·
Serving 206GRM · Package – Low energy density
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55 points among 912 in Prepared Soups
Where the calories come from 53kcal
Carbs 84%Protein 7%Fat 9%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2696215