Prepared SoupsPrepared Soups
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Prepared Soups

Campbell's Sipping Soup, Classic Tomato Soup, 11.1 oz Microwavable Cup

CAMPBELL SOUP COMPANY Per 100 g · Label

56 points among 912 in Prepared Soups

Heavily processed.

56
  • −6Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −44 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

100 g = 1.8 sugar cubes

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Not deducted 2 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
  • INGREDIENTS: WATERIngredients
  • TOMATO PUREEIngredients
  • WHEAT FLOURIngredients
  • SUGARIngredients
  • CONTAINS LESS THAN 2% OF: SALTIngredients
  • POTASSIUM SALTIngredients
  • CITRIC ACIDIngredients
  • NATURAL FLAVORINGIngredients
  • CELERY EXTRACTIngredients
  • GARLIC OIL. CONTAINS: WHEAT.Ingredients
Ingredient text

INGREDIENTS: WATER, TOMATO PUREE (WATER, TOMATO PASTE), WHEAT FLOUR, SUGAR, CONTAINS LESS THAN 2% OF: SALT, POTASSIUM SALT, CITRIC ACID, NATURAL FLAVORING, CELERY EXTRACT, GARLIC OIL. CONTAINS: WHEAT.

If you keep eating it
Source · Maker · Label

Maker and label · CAMPBELL SOUP COMPANY · USDA FoodData Central ·

Serving 316GRM · Package – Low energy density
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56 points among 912 in Prepared Soups

Where the calories come from 41kcal

Carbs 88%Protein 9%Fat 3%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy41 kcal2%
Protein1 g2%
Fat0.2 g0%
Carbs9.2 g3%
Sugars5.4 g5%
Fiber0.6 g2%
Calcium9 mg1%
Iron0.3 mg2%
Potassium275 mg8%
Sodium199 mg10%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2695712
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