Sweet Bakery ProductsSweet Bakery Products
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Sweet Bakery Products

Annie's Organic Homestyle Waffles 8 Count

GENERAL MILLS SALES INC. Per 100 g · Label

59 points among 588 in Sweet Bakery Products

Heavily processed.

59
  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −41 came off

  1. Processing level 4−30Made through many industrial steps
  2. 13 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 4.7gWithin the limit, nothing deducted−0
  3. Saturated fat 0.6gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items
  • WaterIngredients
  • Organic Wheat FlourIngredients
  • Organic Whole Oat FlourIngredients
  • Organic Whole Grain Wheat FlourIngredients
  • Organic Sunflower and/or Organic Canola OilIngredients
  • Organic Natural FlavorIngredients
  • Organic Whole Grain BlendIngredients
  • Organic Cane SugarIngredients
  • LeaveningIngredients
  • Organic Sunflower Additives
  • Organic Nonfat MilkIngredients
  • SaltIngredients
  • Organic Whole Egg.Ingredients
Ingredient text

Water, Organic Wheat Flour, Organic Whole Oat Flour, Organic Whole Grain Wheat Flour, Organic Sunflower and/or Organic Canola Oil, Organic Natural Flavor, Organic Whole Grain Blend (organic oats, organic rye, organic whole wheat, organic barley, organic millet), Organic Cane Sugar, Leavening (sodium acid pyrophosphate, baking soda), Organic Sunflower , Organic Nonfat Milk, Salt, Organic Whole Egg.

If you keep eating it
Source · Maker · Label

Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·

Serving 70GRM · Package – Medium energy density
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59 points among 588 in Sweet Bakery Products

Where the calories come from 178kcal

Carbs 63%Protein 11%Fat 26%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy178 kcal9%
Protein4.7 g9%
Fat5.2 g10%
Carbs28.2 g9%
Sugars4.7 g5%
Fiber2.1 g8%
Calcium22 mg3%
Iron1.7 mg14%
Potassium74 mg2%
Sodium475 mg24%
Cholesterol8 mg3%
Saturated fatty acids0.6 g4%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2683378
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