Pickles, Olives, Peppers & Relishes
PEPPERCORN RANCH POTATO SALAD IN A CREAMY BUTTERMILK RANCH DRESSING WITH BLACK PEPPER, PEPPERCORN RANCH POTATO
Target Stores Per 100 g · Label
36 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
- −6Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesSodium Benzoate · · · · Locust Bean Gum
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Sugars 0.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 5 additives
- RED POTATOESIngredients
- MAYONNAISEIngredients
- CELERYIngredients
- SOUR CREAMIngredients
- HARD-COOKED EGGSIngredients
- BUTTERMILKIngredients
- APPLE CIDER VINEGARIngredients
- WATERIngredients
- RANCH SEASONINGIngredients
- MODIFIED CORN STARCHIngredients
- SALTIngredients
- BLACK PEPPERIngredients
- POTASSIUM SORBATEIngredients
- SODIUM BENZOATEIngredients
- XANTHAN GUM.Ingredients
Ingredient text
RED POTATOES, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLK, VINEGAR, SALT), CELERY, SOUR CREAM (PASTEURIZED CULTURED CREAM), HARD-COOKED EGGS, BUTTERMILK (CULTURED LOWFAT MILK, NONFAT DRY MILK, LOCUST BEAN GUM, CARRAGEENAN, MODIFIED FOOD STARCH, SALT, VITAMIN A PALMITATE, VITAMIN D3), APPLE CIDER VINEGAR, WATER, RANCH SEASONING (SALT, NATURAL FLAVOR, DEHYDRATED GARLIC, ONION POWDER, PARSLEY, BLACK PEPPER, CARRAGEENAN), MODIFIED CORN STARCH, SALT, BLACK PEPPER, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Target Stores · USDA FoodData Central ·
More
36 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 143kcal
Carbs 40%Protein 6%Fat 54%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2677920