38 points among 7,013 in Yogurt
Heavily processed.
38
- 0Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additivesCalcium Citrate · · · · · Acesulfame Potassium
- 15 ingredients−8More than 10 costs points
100 g = 1.3 sugar cubes
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- Sugars 4gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 33mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 6 additives
- CULTURED GRADE A NON FAT MILKIngredients
- WATERIngredients
- BLUEBERRY PUREEIngredients
- CONTAINS LESS THAN 1% OF MODIFIED CORN STARCHIngredients
- FRUCTOSEIngredients
- NATURAL FLAVORIngredients
- FRUIT JUICE AND VEGETABLE JUICE CONCENTRATEIngredients
- PECTINIngredients
- CARRAGEENANIngredients
- SUCRALOSEIngredients
- ACESULFAME POTASSIUMIngredients
- LACTIC ACIDIngredients
- VITAMIN D3Ingredients
- CALCIUM CITRATEIngredients
- SODIUM CITRATE.Ingredients
Ingredient text
CULTURED GRADE A NON FAT MILK, WATER, BLUEBERRY PUREE, CONTAINS LESS THAN 1% OF MODIFIED CORN STARCH, FRUCTOSE, NATURAL FLAVOR, FRUIT JUICE AND VEGETABLE JUICE CONCENTRATE (FOR COLOR), PECTIN, CARRAGEENAN, SUCRALOSE, ACESULFAME POTASSIUM, LACTIC ACID, VITAMIN D3, CALCIUM CITRATE, SODIUM CITRATE.
If you keep eating it
Source · Maker · Label
Maker and label · Danone US, LLC · USDA FoodData Central ·
Serving 150GRM · Package – Low energy density
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38 points among 7,013 in Yogurt
Where the calories come from 53kcal
Carbs 40%Protein 60%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2671489