Log

Yogurt

MIXED BERRY CULTURED DAIRY DRINK, MIXED BERRY

Danone US, LLC 100ml · Label

58 points among 7,013 in Yogurt

Heavily processed.

58
  • 0Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −42 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 15 ingredients−8More than 10 costs points

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 1.5gWithin the limit, nothing deducted−0
  2. Saturated fat 0.5gWithin the limit, nothing deducted−0
  3. Sodium 51mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 1 additives
  • CULTURED GRADE A REDUCED FAT MILKIngredients
  • WATERIngredients
  • CULTURED GRADE A ULTRA-FILTERED NON FAT MILKIngredients
  • BLUEBERRY PUREEIngredients
  • LESS THAN 1%: NATURAL FLAVORSIngredients
  • STRAWBERRY PUREEIngredients
  • RASPBERRY PUREEIngredients
  • PECTINIngredients
  • SODIUM CITRATEIngredients
  • LACTASEIngredients
  • STEVIA LEAFIngredients
  • SEA SALTIngredients
  • LEMON JUICE CONCENTRATEIngredients
  • VITAMIN D3Ingredients
  • YOGURT CULTURES L. BULGARICUS & S. THERMOPHILUS.Ingredients
Ingredient text

CULTURED GRADE A REDUCED FAT MILK, WATER, CULTURED GRADE A ULTRA-FILTERED NON FAT MILK, BLUEBERRY PUREE, LESS THAN 1%: NATURAL FLAVORS, STRAWBERRY PUREE, RASPBERRY PUREE, PECTIN, SODIUM CITRATE, LACTASE, STEVIA LEAF (REB M AND D), SEA SALT, LEMON JUICE CONCENTRATE, VITAMIN D3, YOGURT CULTURES L. BULGARICUS & S. THERMOPHILUS.

If you keep eating it
Source · Maker · Label

Maker and label · Danone US, LLC · USDA FoodData Central ·

Serving 207MLT · Package –
More

Per 100ml, so outside the per-100g ranking

Where the calories come from 34kcal

Carbs 26%Protein 51%Fat 23%

Full nutrition facts per 100ml

ItemsAmount% of dailyCategory medianDifference
Energy34 kcal2%
Protein4.8 g9%
Fat1 g2%
Carbs2.4 g1%
Sugars1.5 g1%
Fiber0.5 g2%
Calcium135 mg19%
Iron0 mg0%
Potassium68 mg2%
Sodium51 mg3%
Cholesterol5 mg2%
Saturated fatty acids0.5 g3%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2667724
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.