Prepared Subs & SandwichesPrepared Subs & Sandwiches
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Prepared Subs & Sandwiches

CHEESEBURGER SLIDER, CHEESEBURGER

Northern Tier Bakery LLC Per 100 g · Label

19 points among 1,080 in Prepared Subs & Sandwiches

Heavily processed.

19
  • −27Nutrition
  • 0Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −81 came off

  1. Processing level 4−30Made through many industrial steps
  2. 8 additives−24Named additivesYeast Extract · · · · · · ·
  3. Nutrition per 100g−27Sugars −3 · Saturated fat −8 · Sodium −8 · Trans fat −8

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Not deducted 3 items

Kept

−0
  1. 2 ingredients5 or fewer costs nothing−0

Good

  1. Protein 14.3g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  2. Iron 2.6mg22% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 2 items · 8 additives
  • SLIDER BUN FULLY COOKED CHARBROILED MINI BEEF STEAK BURGER CARAMEL COLOR ADDEDIngredients
  • PASTEURIZED PROCESS AMERICAN CHEESEIngredients
Ingredient text

SLIDER BUN (ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, NONFAT MILK, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING. SALT, DOUGH CONDITIONERS (GUM ACACIA, CALCIUM SULFATE, CORN STARCH, MONO- AND DIGLYCERIDES, WHEAT FLOUR, GUAR GUM, WHEAT STARCH, ENZYMES), CULTURED WHEAT FLOUR, VINEGAR, MILK SOLIDS, NATURAL FLAVORS, TURMERIC, PAPRIKA, SHINE AGENT (WATER, PEA PROTEIN, CANOLA OIL, DEXTROSE, MALTODEXTRIN, STARCH)) FULLY COOKED CHARBROILED MINI BEEF STEAK BURGER CARAMEL COLOR ADDED (BEEF CARAMEL COLOR, SALT, VINEGAR POWDER), PASTEURIZED PROCESS AMERICAN CHEESE (MILK, WATER, CREAM, SODIUM CITRATE, SALT, CHEESE CULTURE, TETRASODIUM PYROPHOSPHATE, SORBIC ACID (PRESERVATIVE), ENZYMES, SOY LECITHIN, CITRIC ACID, COLOR ADDED SECRET SAUCE (TOMATO PUREE (WATER, TOMATO PASTE ONIONS, HIGH FRUCTOSE CORN SYRUP, DILL PICKLE RELISH (CUCUMBER, DISTILLED VINEGAR, WATER, SALT, XANTHAN GUM, DILL EMULSION), CANOLA OIL, DISTILLED VINEGAR, WATER, SUGAR, FOOD STARCH MODIFIED, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, GARLIC POWDER), CONTAINS 2% OR LESS OF FOLLOWING: SALT, WHEY PROTEIN CONCENTRATE, CULTURED CREAM, NONFAT MILK KETCHUP SEASONING (ONION POWDER, DEXTROSE, NATURAL FLAVORS), GLUCONO-DELTA-LACTONE, PINEAPPLE JUICE CONCENTRATE, LACTIC ACID, YEAST EXTRACT, SODIUM ACID PYROPHOSPHATE, NATURAL SMOKE FLAVOR DATEM, XANTHAN GUM, SPICES, MUSTARD FLOUR MOLASSES GRANULATED GARLIC, POTASSIUM SORBATE (PRESERVATIVE), NATURAL FLAVOR)

If you keep eating it
Source · Maker · Label

Maker and label · Northern Tier Bakery LLC · USDA FoodData Central ·

Serving 77GRM · Package – High energy density
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19 points among 1,080 in Prepared Subs & Sandwiches

Where the calories come from 338kcal

Carbs 31%Protein 17%Fat 52%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy338 kcal17%
Protein14.3 g26%
Fat19.5 g36%
Carbs26 g8%
Sugars6.5 g6%
Fiber1.3 g5%
Calcium119 mg17%
Iron2.6 mg22%
Potassium221 mg6%
Sodium636 mg32%
Cholesterol45 mg15%
Saturated fatty acids7.8 g52%
Trans fat0.7 g
Source
Source
USDA FoodData Central
Code
US-FDC-2655168
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