55 points among 7,013 in Yogurt
Heavily processed.
55
- −3Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- Saturated fat 0.9gWithin the limit, nothing deducted−0
- Sodium 62mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 141mg20% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 12 items · 1 additives
- CULTURED SKIM MILK AND MILKIngredients
- SUGARIngredients
- STRAWBERRIESIngredients
- MODIFIED CORN STARCHIngredients
- GELATINIngredients
- NATURAL FLAVORSIngredients
- PECTINIngredients
- AGARIngredients
- FRUIT AND VEGETABLE JUICEIngredients
- VITAMIN A PALMITATEIngredients
- VITAMIN D3Ingredients
- ACTIVE CULTURES WITH L ACIDOPHILUS AND B. BIFIDUM.Ingredients
Ingredient text
CULTURED SKIM MILK AND MILK, SUGAR, STRAWBERRIES, MODIFIED CORN STARCH, GELATIN, NATURAL FLAVORS, PECTIN, AGAR, FRUIT AND VEGETABLE JUICE (FOR COLOR), VITAMIN A PALMITATE, VITAMIN D3, ACTIVE CULTURES WITH L ACIDOPHILUS AND B. BIFIDUM.
If you keep eating it
Source · Maker · Label
Maker and label · KROGER · USDA FoodData Central ·
Serving 170GRM · Package – Low energy density
More
55 points among 7,013 in Yogurt
Where the calories come from 59kcal
Carbs 70%Protein 18%Fat 12%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2654403