Log

Yogurt

MIXED BERRY LOW-FAT YOGURT POUCHES, MIXED BERRY

MARKET PANTRY Per 100 g · Label

55 points among 7,013 in Yogurt

Heavily processed.

55
  • −3Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −45 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

More to see

Not deducted 4 items

Kept

−0
  1. Saturated fat 1gWithin the limit, nothing deducted−0
  2. Sodium 80mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 150mg21% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 12 items · 1 additives
  • CULTURED LOWFAT MILKIngredients
  • SUGARIngredients
  • CONTAINS LESS THAN 2% OF JUICE CONCENTRATESIngredients
  • STRAWBERRY PUREEIngredients
  • NATURAL FLAVORIngredients
  • VEGETABLE JUICEIngredients
  • PECTINIngredients
  • CAROB BEAN GUMIngredients
  • CORNSTARCHIngredients
  • GELATINIngredients
  • VITAMIN A PALMITATEIngredients
  • VITAMIN D3.Ingredients
Ingredient text

CULTURED LOWFAT MILK, SUGAR, CONTAINS LESS THAN 2% OF JUICE CONCENTRATES (RASPBERRY, BLUEBERRY), STRAWBERRY PUREE, NATURAL FLAVOR, VEGETABLE JUICE (COLOR), PECTIN, CAROB BEAN GUM, CORNSTARCH, GELATIN, VITAMIN A PALMITATE, VITAMIN D3.

If you keep eating it
Source · Maker · Label

Maker and label · MARKET PANTRY · USDA FoodData Central ·

Serving 100GRM · Package – Low energy density
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55 points among 7,013 in Yogurt

Where the calories come from 90kcal

Carbs 64%Protein 21%Fat 15%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy90 kcal5%
Protein5 g9%
Fat1.5 g3%
Carbs15 g5%
Sugars14 g14%
Fiber0 g0%
Calcium150 mg21%
Iron0 mg0%
Potassium220 mg6%
Sodium80 mg4%
Cholesterol5 mg2%
Saturated fatty acids1 g7%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2636523
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