Eggs & Egg SubstitutesEggs & Egg Substitutes
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Eggs & Egg Substitutes

CAGE FREE LIQUID EGG PRODUCT

Safeway, Inc. Per 100 g · Label

51 points among 590 in Eggs & Egg Substitutes

Heavily processed.

51
  • −3Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 2 additives
  • EGG WHITESIngredients
  • CONTAINS 1% OR LESS OF THE FOLLOWING: NATURAL FLAVORSIngredients
  • GUAR GUMIngredients
  • XANTHAN GUMIngredients
  • COLOR . VITAMINS AND MINERALS: CALCIUM SULFATEIngredients
  • VITAMIN A PALMITATEIngredients
  • IRONIngredients
  • VITAMIN EIngredients
  • VITAMIN D3Ingredients
  • ZINC SULFATEIngredients
  • CALCIUM PANTOTHENATEIngredients
  • VITAMIN B12Ingredients
  • VITAMIN B1Ingredients
  • VITAMIN B6Ingredients
  • VITAMIN B2Ingredients
  • FOLIC ACID.Ingredients
Ingredient text

EGG WHITES, CONTAINS 1% OR LESS OF THE FOLLOWING: NATURAL FLAVORS, GUAR GUM, XANTHAN GUM, COLOR (INCLUDES BETA CAROTENE). VITAMINS AND MINERALS: CALCIUM SULFATE, VITAMIN A PALMITATE, IRON (FERRIC ORTHOPHOSPHATE), VITAMIN E (ALPHA TOCOPHEROL ACETATE), VITAMIN D3, ZINC SULFATE, CALCIUM PANTOTHENATE, VITAMIN B12, VITAMIN B1 (THIAMINE MONONITRATE), VITAMIN B6 (PYRIDOXINE HCL), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · Safeway, Inc. · USDA FoodData Central ·

Serving 56GRM · Package – Low energy density
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51 points among 590 in Eggs & Egg Substitutes

Where the calories come from 54kcal

Carbs 0%Protein 100%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy54 kcal3%
Protein8.9 g16%
Fat0 g0%
Carbs0 g0%
Sugars0 g0%
Fiber0 g0%
Calcium54 mg8%
Iron1.4 mg12%
Potassium196 mg6%
Sodium205 mg10%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2631977
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