Log

Yogurt

POWER CHERRY WITH POMEGRANATE AND CHIA LOW FAT YOGURT, CHERRY

Yoplait USA Per 100 g · Label

51 points among 7,013 in Yogurt

Heavily processed.

51
  • −3Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives · Zinc Gluconate
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 1gWithin the limit, nothing deducted−0
  2. Sodium 33mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 2 additives
  • CULTURED GRADE A LOW FAT MILKIngredients
  • WATERIngredients
  • CANE SUGARIngredients
  • CHERRIESIngredients
  • BLACKBERRY PUREEIngredients
  • MODIFIED COM STARCHIngredients
  • CHIA SEEDSIngredients
  • POMEGRANATE JUICE CONCENTRATEIngredients
  • CARROT AND BLUEBERRY JUICEIngredients
  • NATURAL FLAVORIngredients
  • MIXED TOCOPHEROLSIngredients
  • ASCORBIC ACIDIngredients
  • LACTASE ENZYMEIngredients
  • SODIUM CITRATEIngredients
  • PECTINIngredients
  • POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESSIngredients
  • VITAMIN A ACETATEIngredients
  • ZINC GLUCONATEIngredients
  • VITAMIN D3Ingredients
Ingredient text

CULTURED GRADE A LOW FAT MILK, WATER, CANE SUGAR, CHERRIES, BLACKBERRY PUREE, MODIFIED COM STARCH, CHIA SEEDS, POMEGRANATE JUICE CONCENTRATE, CARROT AND BLUEBERRY JUICE (FOR COLOR), NATURAL FLAVOR, MIXED TOCOPHEROLS (VITAMIN E), ASCORBIC ACID (VITAMIN C), LACTASE ENZYME, SODIUM CITRATE, PECTIN, POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS, VITAMIN A ACETATE, ZINC GLUCONATE, VITAMIN D3

If you keep eating it
Source · Maker · Label

Maker and label · Yoplait USA · USDA FoodData Central ·

Serving 150GRM · Package – Low energy density
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51 points among 7,013 in Yogurt

Where the calories come from 93kcal

Carbs 55%Protein 29%Fat 16%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy93 kcal5%
Protein6.7 g12%
Fat1.7 g3%
Carbs12.7 g4%
Sugars11.3 g11%
Fiber0.7 g3%
Calcium53 mg8%
Potassium93 mg3%
Sodium33 mg2%
Cholesterol7 mg2%
Saturated fatty acids1 g7%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2629601
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