Log

Yogurt

PROBIOTICS SOURSOP YOGURT SMOOTHIE , SOURSOP

Lala U.S., Inc. 100ml · Label

47 points among 7,013 in Yogurt

Heavily processed.

47
  • −3Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100ml−3Sugars −3

100 g = 2.9 sugar cubes

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Not deducted 3 items

Kept

−0
  1. Saturated fat 0.5gWithin the limit, nothing deducted−0
  2. Sodium 41mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 3 additives
  • GRADE A PASTEURIZED CULTURED LOW FAT MILKIngredients
  • WATERIngredients
  • SUGARIngredients
  • SOURSOP PUREEIngredients
  • SOLUBLE CORN FIBERIngredients
  • CORN STARCH-MODIFIEDIngredients
  • NATURAL FLAVORSIngredients
  • PECTINIngredients
  • POTASSIUM SORBATEIngredients
  • CITRIC ACIDIngredients
  • STEVIA LEAF EXTRACTIngredients
  • VITAMIN A PALMITATEIngredients
  • VITAMIN D3Ingredients
Ingredient text

GRADE A PASTEURIZED CULTURED LOW FAT MILK, WATER, SUGAR, SOURSOP PUREE, SOLUBLE CORN FIBER, CORN STARCH-MODIFIED, NATURAL FLAVORS, PECTIN, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), CITRIC ACID, STEVIA LEAF EXTRACT, VITAMIN A PALMITATE, VITAMIN D3

If you keep eating it
Source · Maker · Label

Maker and label · Lala U.S., Inc. · USDA FoodData Central ·

Serving 207MLT · Package –
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Per 100ml, so outside the per-100g ranking

Where the calories come from 63kcal

Carbs 73%Protein 16%Fat 11%

Full nutrition facts per 100ml

ItemsAmount% of dailyCategory medianDifference
Energy63 kcal3%
Protein2.4 g4%
Fat0.7 g1%
Carbs11.1 g3%
Sugars8.7 g9%
Fiber1 g4%
Calcium92 mg13%
Iron0 mg0%
Potassium126 mg4%
Sodium41 mg2%
Cholesterol2 mg1%
Saturated fatty acids0.5 g3%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2624358
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