47 points among 7,013 in Yogurt
Heavily processed.
47
- −3Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · Locust Bean Gum ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
100 g = 5.1 sugar cubes
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0.6gWithin the limit, nothing deducted−0
- Sodium 53mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 3 additives
- CULTURED PASTEURIZED GRADE A LOWFAT MILKIngredients
- SUGARIngredients
- NONFAT MILK SOLIDSIngredients
- MODIFIED CORNSTARCHIngredients
- FRUCTOSEIngredients
- GUAVA PUREEIngredients
- KOSHER GELATINIngredients
- CONCENTRATED RED BEET JUICEIngredients
- LOCUST BEAN GUMIngredients
- NATURAL FLAVORSIngredients
- PECTINIngredients
- CITRIC ACIDIngredients
- VITAMIN A PALMITATEIngredients
- VITAMIN D3Ingredients
Ingredient text
CULTURED PASTEURIZED GRADE A LOWFAT MILK, SUGAR, NONFAT MILK SOLIDS, MODIFIED CORNSTARCH, FRUCTOSE, GUAVA PUREE, KOSHER GELATIN, CONCENTRATED RED BEET JUICE (COLOR), LOCUST BEAN GUM, NATURAL FLAVORS, PECTIN, CITRIC ACID, VITAMIN A PALMITATE, VITAMIN D3
If you keep eating it
Source · Maker · Label
Maker and label · Johanna Foods, Inc. · USDA FoodData Central ·
Serving 170GRM · Package – Medium energy density
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47 points among 7,013 in Yogurt
Where the calories come from 100kcal
Carbs 75%Protein 17%Fat 8%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2615950