46 points among 1,080 in Prepared Subs & Sandwiches
Heavily processed.
- −8Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesNatamycin ·
- 35 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
More to see
Not deducted 4 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 17.9g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 35 items · 2 additives
- HORMEL SMOKED TURKEY - TURKEY BREASTIngredients
- TURKEY BROTHIngredients
- SALTIngredients
- SUGARIngredients
- MODIFIED FOOD STARCHIngredients
- SODIUM PHOSPHATESIngredients
- SODIUM ASCORBATEIngredients
- SODIUM NITRITEIngredients
- NATURAL FLAVORINGIngredients
- SARGENTO MILD CHEDDAR CHEESE - PASTEURIZED MILKIngredients
- CHEESE CULTUREIngredients
- SALTIngredients
- ENZYMESIngredients
- ANNATTO [VEGETABLE COLOR]Ingredients
- POTATO STARCH AND POWDERED CELLULOSE [TO PREVENT CAKING]Ingredients
- NATAMYCIN [A NATURAL MOLD INHIBITOR]Ingredients
- BUTTER CRISP CRACKERS - ENRICHED FLOUR [WHEAT FLOURIngredients
- NIACINIngredients
- REDUCED IRONIngredients
- THIAMINE MONONITRATE {VITAMIN B1}Ingredients
- RIBOFLAVIN {VITAMIN B2}Ingredients
- FOLIC ACID]Ingredients
- SOYBEAN OIL WITH TBHQ FOR FRESHNESSIngredients
- SUGARIngredients
- CONTAINS 2% OR LESS OF SALTIngredients
- CORN SYRUPIngredients
- LEAVENING [BAKING SODAIngredients
- SODIUM ACID PYROPHOSPHATEIngredients
- MONOCALCIUM PHOSPHATE]Ingredients
- MALT EXTRACTIngredients
- BUTTER [CREAM {MILK}Ingredients
- SALT]Ingredients
- CORNSTARCHIngredients
- ANNATTO COLORIngredients
- SOY LECITHINIngredients
Ingredient text
HORMEL SMOKED TURKEY - TURKEY BREAST, TURKEY BROTH, SALT, SUGAR, MODIFIED FOOD STARCH, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE, NATURAL FLAVORING,SARGENTO MILD CHEDDAR CHEESE - PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR], POTATO STARCH AND POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [A NATURAL MOLD INHIBITOR],BUTTER CRISP CRACKERS - ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID], SOYBEAN OIL WITH TBHQ FOR FRESHNESS, SUGAR, CONTAINS 2% OR LESS OF SALT, CORN SYRUP, LEAVENING [BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE], MALT EXTRACT, BUTTER [CREAM {MILK}, SALT], CORNSTARCH, ANNATTO COLOR, SOY LECITHIN)
If you keep eating it
Source · Maker · Label
Maker and label · Hormel Foods Corporation · USDA FoodData Central ·
More
46 points among 1,080 in Prepared Subs & Sandwiches
Where the calories come from 89kcal
Carbs 8%Protein 75%Fat 17%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2614276