French Fries, Potatoes & Onion RingsFrench Fries, Potatoes & Onion Rings
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French Fries, Potatoes & Onion Rings

FAMOUS SEASONED FRIES

Lamb Weston Sales, Inc. Per 100 g · Label

48 points among 926 in French Fries, Potatoes & Onion Rings

Heavily processed.

48
  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives · Disodium Dihydrogen Pyrophosphate
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 1.2gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 2 additives
  • POTATOESIngredients
  • VEGETABLE OILIngredients
  • WHEAT FLOURIngredients
  • ENRICHED WHEAT FLOURIngredients
  • MODIFIED CORN STARCHIngredients
  • SALTIngredients
  • SPICESIngredients
  • CORN MEALIngredients
  • MONOSODIUM GLUTAMATEIngredients
  • LEAVENINGIngredients
  • DEXTROSEIngredients
  • ANNATTOIngredients
  • SPICE AND COLORINGIngredients
  • NATURAL FLAVORIngredients
Ingredient text

POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, PALM, SOYBEAN, SUNFLOWER), WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH, SALT, SPICES, CORN MEAL, MONOSODIUM GLUTAMATE, LEAVENING (DISODIUM DIHYDROGEN PYROPHOSPHATE, SODIUM BICARBONATE), DEXTROSE, ANNATTO (COLOR), SPICE AND COLORING, NATURAL FLAVOR

If you keep eating it
Source · Maker · Label

Maker and label · Lamb Weston Sales, Inc. · USDA FoodData Central ·

Serving 84GRM · Package – Medium energy density
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48 points among 926 in French Fries, Potatoes & Onion Rings

Where the calories come from 214kcal

Carbs 48%Protein 5%Fat 47%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy214 kcal11%
Protein2.4 g4%
Fat10.7 g20%
Carbs25 g8%
Sugars1.2 g1%
Fiber1.2 g5%
Calcium15 mg2%
Iron0.4 mg3%
Potassium262 mg7%
Sodium464 mg23%
Cholesterol0 mg0%
Saturated fatty acids3 g20%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2596775
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