Entrees, Sides & Small MealsEntrees, Sides & Small Meals
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Entrees, Sides & Small Meals

GARLIC MASHED POTATOES

Hormel Foods Corporation Per 100 g · Label

44 points among 1,499 in Entrees, Sides & Small Meals

Heavily processed.

44
  • −6Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
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Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesNisin · · Sodium Diacetate
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 1.4gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 3 additives
  • COOKED POTATOESIngredients
  • MILK WITH VITAMIN D3Ingredients
  • BUTTERIngredients
  • CREAMIngredients
  • CONTAINS 2% OR LESS OF SEA SALTIngredients
  • SAUTED GARLICIngredients
  • CULTURED DEXTROSEIngredients
  • POTASSIUM SORBATEIngredients
  • SODIUM DIACETATEIngredients
  • GLUCONO-DELTA-LACTONEIngredients
  • SODIUM ACID PYROPHOSPHATEIngredients
  • ONION POWDERIngredients
  • NISIN PREPARATIONIngredients
Ingredient text

COOKED POTATOES (POTATOES, WATER), MILK WITH VITAMIN D3, BUTTER (CREAM AND SALT), CREAM, CONTAINS 2% OR LESS OF SEA SALT, SAUTED GARLIC (GARLIC, NATURAL ONION FLAVOR [GUM ARABIC, NATURAL FLAVORS, RICE CONCENTRATE, MALTODEXTRIN]), CULTURED DEXTROSE, POTASSIUM SORBATE (PRESERVATIVE), SODIUM DIACETATE, GLUCONO-DELTA-LACTONE, SODIUM ACID PYROPHOSPHATE, ONION POWDER, NISIN PREPARATION (SALT, NISIN)

If you keep eating it
Source · Maker · Label

Maker and label · Hormel Foods Corporation · USDA FoodData Central ·

Serving 142GRM · Package – Medium energy density
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44 points among 1,499 in Entrees, Sides & Small Meals

Where the calories come from 120kcal

Carbs 41%Protein 5%Fat 54%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy120 kcal6%
Protein1.4 g3%
Fat7 g13%
Carbs12 g4%
Sugars1.4 g1%
Fiber0.7 g3%
Calcium35 mg5%
Iron0.3 mg2%
Potassium197 mg6%
Sodium373 mg19%
Cholesterol18 mg6%
Saturated fatty acids4.2 g28%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2595846
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