Prepared Subs & SandwichesPrepared Subs & Sandwiches
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Prepared Subs & Sandwiches

CHICKEN, APPLE & BRIE CIABATTA BAGUETTE, CHICKEN, APPLE & BRIE

FRESH IDEATION FOOD GROUP LLC Per 100 g · Label

90 points among 1,080 in Prepared Subs & Sandwiches

Deducted for Sodium·Saturated fat.

90
  • −6Nutrition
  • 0Ingredients
  • −4Additives
  • 0Processing
See what was deducted

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Sikcode diagnosis

Where −10 came off

  1. 1 additives−4Named additives
  2. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 5 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 1 ingredients5 or fewer costs nothing−0
  3. Sugars 2.2gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 11.9g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 1 items · 1 additives
  • BAGUETTE ; GRILLED CHICKEN ; APPLE; FRENCH BRIE CHEESE .Ingredients
Ingredient text

BAGUETTE (UNBLEACHED UNBROMATED WHEAT FLOUR [MALTED BARLEY FLOUR, NIACIN, IRON {REDUCED}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], FILTERED WATER, LEVAIN, RYE FLOUR, 2% OR LESS OF SALT, YEAST, MALT); GRILLED CHICKEN (CHICKEN BREAST (BONELESS, SKINLESS CHICKEN BREAST MEAT); BLENDED OIL (OLIVE, SOY); ROTISSERIE SEASONING (SALT, ONION, SPICES, PAPRIKA, GARLIC & CITRIC ACID); ITALIAN SEASONING [OREGANO, THYME, BASIL, SAGE, ROSEMARY, SAVORY, MARJORAM]); APPLE; FRENCH BRIE CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, MICROBIAL ENZYME).

If you keep eating it
Source · Maker · Label

Maker and label · FRESH IDEATION FOOD GROUP LLC · USDA FoodData Central ·

Serving 269GRM · Package – Medium energy density
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90 points among 1,080 in Prepared Subs & Sandwiches

Where the calories come from 178kcal

Carbs 45%Protein 27%Fat 28%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy178 kcal9%
Protein11.9 g22%
Fat5.6 g10%
Carbs20.4 g6%
Sugars2.2 g2%
Fiber1.9 g8%
Calcium56 mg8%
Iron1.7 mg14%
Sodium357 mg18%
Cholesterol28 mg9%
Saturated fatty acids2.6 g17%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2554207
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