Prepared SoupsPrepared Soups
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Prepared Soups

Campbell'sDouble NoodleSoup, Perfect Lunch Snack, 7 Ounce Microwavable Cup (4 Pack)

CAMPBELL SOUP COMPANY Per 100 g · Label

55 points among 912 in Prepared Soups

Heavily processed.

55
  • −3Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −45 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesYeast Extract
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

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Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Saturated fat 0.3gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 1 additives
  • INGREDIENTS: WATERIngredients
  • CHICKEN STOCKIngredients
  • ENRICHED EGG NOODLESIngredients
  • CONTAINS LESS THAN 2% OF: MODIFIED CORNSTARCHIngredients
  • SALTIngredients
  • CHICKEN FATIngredients
  • YEAST EXTRACTIngredients
  • NATURAL FLAVORINGIngredients
  • DRIED CHICKEN BROTHIngredients
  • BETA CAROTENE FOR COLORIngredients
  • SUGARIngredients
  • DRIED ONIONSIngredients
  • GARLIC EXTRACT.CONTAINS: EGGIngredients
  • WHEAT.Ingredients
Ingredient text

INGREDIENTS: WATER, CHICKEN STOCK, ENRICHED EGG NOODLES (WHEAT FLOUR, EGGS, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF: MODIFIED CORNSTARCH, SALT, CHICKEN FAT, YEAST EXTRACT, NATURAL FLAVORING, DRIED CHICKEN BROTH, BETA CAROTENE FOR COLOR, SUGAR, DRIED ONIONS, GARLIC EXTRACT.CONTAINS: EGG, WHEAT.

If you keep eating it
Source · Maker · Label

Maker and label · CAMPBELL SOUP COMPANY · USDA FoodData Central ·

Serving 198GRM · Package – Low energy density
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55 points among 912 in Prepared Soups

Where the calories come from 35kcal

Carbs 65%Protein 16%Fat 19%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy35 kcal2%
Protein1.5 g3%
Fat0.8 g1%
Carbs6.1 g2%
Sugars0 g0%
Fiber0 g0%
Calcium5 mg1%
Iron0.3 mg3%
Potassium25 mg1%
Sodium323 mg16%
Cholesterol5 mg2%
Saturated fatty acids0.3 g2%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2539868
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