55 points among 7,013 in Yogurt
Heavily processed.
- −3Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesCarbon Dioxide
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
More to see
Not deducted 4 items
Kept
−0- Saturated fat 0.3gWithin the limit, nothing deducted−0
- Sodium 44mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 253mg36% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 24 items · 1 additives
- CHERRY INGREDIENTS: CULTURED PASTEURIZED GRADE A LOW FAT MILKIngredients
- SUGARIngredients
- MODIFIED CORN STARCHIngredients
- CONTAIN 2 % OR LESS OF: KOSHER GELATINIngredients
- TRICALCIUM PHOSPHATEIngredients
- CARBON DIOXIDEIngredients
- FRUIT AND VEGETABLE JUICEIngredients
- NATURAL FLAVORIngredients
- POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESSIngredients
- BETA CAROTENEIngredients
- CORN STARCHIngredients
- VITAMIN A ACETATEIngredients
- VITAMIN D3Ingredients
- BLUE RASPBERRY INGREDIENTS: CULTURED PASTEURIZED GRADE A LOW FAT MILKIngredients
- SUGARIngredients
- MODIFIED CORN STARCHIngredients
- CONTAINS 1 % OR LESS OF: KOSHER GELATINIngredients
- TRICALCIUM PHOSPHATEIngredients
- CARBON DIOXIDEIngredients
- POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESSIngredients
- NATURAL FLAVORIngredients
- SPIRULINA EXTRACTIngredients
- VITAMIN A ACETATEIngredients
- VITAMIN D3Ingredients
Ingredient text
CHERRY INGREDIENTS: CULTURED PASTEURIZED GRADE A LOW FAT MILK, SUGAR, MODIFIED CORN STARCH, CONTAIN 2 % OR LESS OF: KOSHER GELATIN, TRICALCIUM PHOSPHATE, CARBON DIOXIDE, FRUIT AND VEGETABLE JUICE (COLOR), NATURAL FLAVOR, POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS, BETA CAROTENE (COLOR), CORN STARCH, VITAMIN A ACETATE, VITAMIN D3, BLUE RASPBERRY INGREDIENTS: CULTURED PASTEURIZED GRADE A LOW FAT MILK, SUGAR, MODIFIED CORN STARCH, CONTAINS 1 % OR LESS OF: KOSHER GELATIN, TRICALCIUM PHOSPHATE, CARBON DIOXIDE, POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS, NATURAL FLAVOR, SPIRULINA EXTRACT (FOR COLOR), VITAMIN A ACETATE, VITAMIN D3
If you keep eating it
Source · Maker · Label
Maker and label · GO-GURT · USDA FoodData Central ·
More
55 points among 7,013 in Yogurt
Where the calories come from 88kcal
Carbs 78%Protein 16%Fat 6%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2530903